Vanilla Spice Bread

This lightly sweetened bread is the perfect complement to a cup of coffee or tea.

Details

Difficulty

Moderate

Yield

1 loaf

Prep Time

10 minutes

Bread Machine Time

1-1/2 hours

Rise Time

25 to 35 minutes

Bake Time

35 to 45 minutes

Ingredients

1-1/4 cups milk
1 tablespoon pure vanilla extract
1/4 cup brown sugar
2 tablespoons granulated sugar
1-1/4 teaspoons salt
1/4 teaspoon ground coriander
1/8 teaspoon ground cardamom
2 tablespoons butter OR margarine, melted
3-1/2 cups bread flour
1 (2-1/4 tsp.) envelope Fleischmann's® RapidRise Yeast

Directions

Place all ingredients in a bread maker bowl in the order suggested by bread machine manufacturer. Use the dough setting to prepare the bread dough. Turn out onto a floured surface, punch down and form into loaf. Place in a greased 9 x 5-inch bread pan. Cover and let rise 25 to 35 minutes until doubled.

Bake in a preheated 350°F oven for 35 to 45 minutes until golden brown. Remove from oven and let cool in pan for 5 minutes before removing to finish cooling on a rack.