Bread Machine White Bread with Three Cheese Panini

Whether you serve it as breakfast toast or use it for sandwiches, you're sure to find yourself baking this easy-to-make home-style bread often.


Details

Difficulty

Beginner

Yield

1 loaf

Prep Time

05 minutes

Ingredients


  • 1-POUND LOAF
  • 2/3 cup water
  • 4 teaspoons sugar
  • 3/4 teaspoon salt
  • 4 teaspoons nonfat dry milk powder
  • 4 teaspoons butter or margarine
  • 2 cups bread flour
  • 1-1/2 teaspoons Fleischmann's® Bread Machine Yeast
  • OR Fleischmann's® RapidRise Yeast
  • 1-1/2-POUND LOAF
  • 1 cup water
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons nonfat dry milk powder
  • 2 tablespoons butter OR margarine
  • 3 cups bread flour
  • 2 teaspoons Fleischmann's® Bread Machine Yeast
  • OR Fleischmann's® RapidRise Yeast
  • 2-POUND LOAF
  • 1-1/3 cups water
  • 3 tablespoons sugar
  • 1-1/2 teaspoons salt
  • 3 tablespoons nonfat dry milk powder
  • 3 tablespoons butter OR margarine
  • 4 cups bread flour
  • 2-1/4 teaspoons Fleischmann's® Bread Machine Yeast
  • OR Fleischmann's® RapidRise Yeast

Directions


Add ingredients to bread machine pan in the order suggested by manufacturer.

Recommended cycle: Basic/white bread cycle; medium/normal color setting. Timed-bake feature can be used.

This bread makes excellent sandwiches. Use it in the following recipe and take grilled cheese to a whole new level!

Three Cheese Panini

Yield: 4 sandwiches
Prep Time: 10 minutes
Cook Time: 4 to 6 minutes/sandwich

6 tablespoons butter OR margarine, softened
2 tablespoons grated Parmesan cheese
1 teaspoon Italian Herb Seasoning
1/2 teaspoon Garlic Powder
8 slices homemade white bread, sliced 1/4 to 1/2-inch thick
4 slices cheddar cheese
6 ounces Fontina cheese, sliced OR shredded

Combine butter, Parmesan cheese, Italian seasoning and garlic powder, blending well. Spread on one side of each slice of bread.

Portion cheese onto un-buttered side of 4 slices of bread, top with second slice of bread (buttered side out). Grill over medium heat or use a panini maker, cooking until bread.